VEAL SWEETBREADS AT LE GRAND RESTAURANT
7 rue d’Aguesseau, Paris, Ile-de-France
+33 1 53 05 00 00 | website
“In the heart of the golden triangle, Jean-François Piège installs his gourmet restaurant Le Grand Restaurant / Jean-François Piège. A flagship of the chef opened on September 10, 2015, this address becomes his laboratory of thoughts and gastronomic creations.
Le Grand Restaurant / Jean-François Piège is an author’s table, a modern, family-oriented and innovative chef’s house where the chef expresses his creativity and know-how. A gourmet restaurant of 25 places where time and freedom are the key words and in which the experience of the guest is placed at the heart of the proposal.
Discover Jean-François Piège’s signature creations, Les Mijotés Modernes, and the chef’s high gastronomy score, set in a marble and wooden setting, overlooked by the magnificent glass roof.”
via Veal Sweetbreads at Le Grand Restaurant